Wednesday, August 31, 2011

Key Lime Cupcakes with Blackberry Frosting (and filling)

There's even more than shown here. What was I thinking? So yummy though. Only the frosting might need some work. And the proportions of the recipe. Whoever wrote it was on crack or something. No worries, I'm typing up my corrections for the family recipe book sometime soon. Until then, feel free to drool over the picture. (Just not your keyboard, I've heard they frown upon that)

2 comments:

  1. OK, so they do look yummy. I get to eat one tonight for desert, right?

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  2. One, several... We still have 26 right now, and I'm not leaving any here. Like I said, be hungry! Also, I might bring some of the extra materials with me to see if you or Emily can come up with something clever to do with them.

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